245,625,766 lb of CO2 emissions.
Our Mission At Nourish & Thrive Resource Center, we empower underresourced youth aged 12-18 by intertwining the art and science of baking and culinary arts. Our nurturing environment fosters culinary talent and inspires a lasting passion for the culinary arts.
Our preparatory programs equip students with the support and resources needed to excel in exams and the college application process.
To provide financial assistance to under-resourced individuals pursuing education
Learn cooking and baking skills in a fun and supportive environment.
Nourish & Thrive Resource Center is a dedicated Non-Profit 501(c)(3) Organization, grounded in the belief that education and the culinary arts hold transformative power.
Nourish & Thrive Resource Center is a dedicated Non-Profit 501(c)(3) Organization, grounded in the belief that education and the culinary arts hold transformative power.
At Nourish & Thrive Resource Center, we are committed to enriching the lives of under-resourced youth aged 12-18 through the art and science of baking and culinary arts. Our mission is to provide a nurturing and educational environment where young individuals can discover and develop their culinary talents. We offer hands-on baking and cooking classes, designed not only to teach kitchen skills but also to inspire creativity and a lifelong passion for food.
At Nourish & Thive Resource Center, we believe in the transformative power of education and the culinary arts. We are committed to empowering the next generation of chefs, bakers, and food industry professionals, helping them to build a brighter future for themselves and their communities.
Join Nourish & Thrive’s Culinary Arts Program—ignite your passion for cooking and gain essential life skills with our enriching services for under-resourced children in Houston and beyond!
Applicants must be between 12 and 18 years of age. This age range is crucial for ensuring that the content and structure of the program are age-appropriate and engaging for students.
Applicants must be currently attending school. This requirement ensures that participants are actively engaged in learning and can integrate the culinary skills they acquire with their educational journey.
Your support fuels our mission and makes a real difference to cultivate a nurturing and educational environment where young individuals can discover and develop their culinary talents, transforming their passion for food into a lifelong journey.
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(346) 538-9332
1124 8th St Suite B, Rosenberg Tx 77471